Cosmo Slush is :
gluten free , dairy free , lacto ovo vegetarian , veganBy Betty Crocker
In blender, place limeade concentrate and powdered sugar. Cover and blend on high speed until well mixed.
Add vodka and orange liqueur. Cover and blend until well mixed.
In 13x9-inch glass baking dish, stir limeade mixture and cranberry juice until well mixed.
Cover and freeze at least 8 hours until slushy. Stir before serving.
Wine Pairing :
- cream sherry
- moscato dasti
Cream Sherry, Moscato d'Asti, and Port are my top picks for Slush. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port.