Tropical Slush
Prep Time: 10 minutes
Cook time: 0 minutes
Total time: 10 minutes
Yield: 50 Servings
Tags: Vegan
Health Score: 1 %Ingredients:
5
bananas
bananas
6 liters
lemon lime soda
lemon lime soda
12 ounces
lemonade concentrate
lemonade concentrate
24 ounces
orange juice concentrate
orange juice concentrate
46 ounces
pineapple juice
pineapple juice
2 cups
sugar
sugar
6 cups
water
water
Instructions:
In a blender, process 1 cup of water, bananas and sugar until smooth.
Pour into a large container; add the concentrates, pineapple juice and remaining water. Cover and freeze.
Remove from freezer 2 hours before serving. Just before serving, stir until slushy. Stir in soda.
Serve immediately.
Wine Pairing :
- cream sherry
- moscato dasti
- port
Slush on the menu? Try pairing with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port.