Frozen Fruit Slush
Frozen Fruit Slush is :
gluten free , dairy free , lacto ovo vegetarian , veganBy Taste of Home
orange juice concentrate
In a large bowl, stir the bananas and lemonade concentrate until coated. Stir in the remaining ingredients. Cover and freeze for 8 hours or until firm.
Remove from the freezer 1 to 1-1/4 hours before serving so mixture becomes slushy.
Wine Pairing :
- cream sherry
- moscato dasti
Slush works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port.