Stovetop Apple Pie Filling and Over 18 Apple Pie
Stovetop Apple Pie Filling and Over 18 Apple Pie is :
dairy free , lacto ovo vegetarian , veganBy Beyond Frosting
light brown sugar
Slice apples into small pieces and squeeze a lemon over top and stir to combine.
Add brown sugar, flour, maple syrup and cinnamon over top of apples. Stir to mix ingredients.
Heat apples on the stove over medium heat for 15-20 minutes until soft. Stir occasionally. You want the apples to be soft. Set aside and allow to cool, refrigerating if necessary.
Wine Pairing :
- late harvest riesling
- moscato dasti
Apple Pie works really well with Late Harvest Riesling, Moscato d'Asti, and Prosecco. These dessert wines have the right amount of sweetness and light, fruity flavors that won't overpower apple pie.