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Raspberry-Rhubarb Sorbet

Raspberry-Rhubarb Sorbet

Raspberry-Rhubarb Sorbet is :

gluten free , dairy free , lacto ovo vegetarian , fodmap friendly , vegan

By
Prep Time: minutes
Cook time: minutes
Total time: 45 minutes
Yield: 6 Servings
Tags: Vegan
Health Score: 23 %

Ingredients:

1/3 cup

lemon juice
2 pints

raspberries
8 cups

rhubarb
1 - 1/2 cups

sugar
1/2

vanilla bean

Instructions:

    Wine Pairing :

    • cream sherry
    • moscato dasti
    • port

    Frozen Dessert works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port.