Crunchy Chickpeas is :
gluten free , dairy free , lacto ovo vegetarian , veganBy My Recipes
Preheat oven to 30
Wrap chickpeas in a towel; lightly roll to loosen skins. Discard skins.
Combine chickpeas and remaining ingredients. Arrange on a baking sheet.
Bake at 300 for 1 hour and 40 minutes, stirring every 20 minutes.