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Frozen Avocado, Coconut, Basil and Mint Popsicles

Frozen Avocado, Coconut, Basil and Mint Popsicles

Frozen Avocado, Coconut, Basil and Mint Popsicles is :

gluten free , dairy free , lacto ovo vegetarian , vegan

By
Prep Time: 5 minutes
Cook time: 2 minutes
Total time: 7 minutes
Yield: 4 Servings
Tags: Vegan
Health Score: 12 %

Ingredients:

2 Tbsp

agave nectar
2

avocados
1/4 cup

basil leaves
1/3 cup

coconut milk
3 tablespoons

lime juice
1/4 cup

mint leaves
1/4 cup

sugar
1 cup

water

Instructions:

  1. Heat water in a small saucepan, add sugar and agave and stir occasionally until the sugar melts.

  2. Place the mint and basil leaves in the blender first, top with avocado, lime juice, coconut milk and salt, then pour in the syrup you just made with the water and sweeteners.Blend well.

  3. Pour into popsicle molds or plastic wine glasses and freeze at least 4 hours.

Wine Pairing :